Cajun-Creole Cuisine in the Heart of the French Quarter
3RD BLOCK DEPOT Kitchen + Bar
Whether you're standing at the Mississippi River, in Jackson Square or on Canal or Bourbon Streets, then delectable, modern Creole is just three blocks away. 3RD BLOCK DEPOT sits in the heart of the Quarter on the 3rd Block of Chartres Street, serving up Cajun/Creole flavors by Chef Nick Ocheltree. Call us to make our reservation at 504.552.4095.
Hours
BREAKFAST/LUNCH
Mon-Fri: 7:30 AM-4:00 PM
Sat, Sun: 7:30 AM-10:30AM
DINNER
Daily 5:00PM-10:00PM
BRUNCH
Sat 10:30AM-2:30PM
Sun 10:30AM-2:30PM - Burlesque Brunch "Legs and Eggs"
About
CUISINE
Cajun/Creole Cuisine
DRESS CODE
Smart Casual
ATMOSPHERE
Simple, Elegant, Semi-Private Dining
SETTING
Indoor & Outdoor Dining
Valet Parking - 2 HRS complimentary with $40+ Restaurant Spend (upon availability)
"Legs & Eggs" Featuring Bella Blue
How about some legs with your eggs? Join us for Sunday brunch with a kick. World-famous burlesque dancer Bella Blue performs to live music while you dine on two creative Creole courses.
HOURS
- Daily - 7:30AM-10:00PM